Author launches 'Vegan Cooking for Carnivores" video website

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Author Clair Gosse has launched a new video website called “Cooking for Carnivores” which enables viewers to watch how she prepares recipes geared toward meat eaters.

Gosse’s cooking lessons are simple, informative and easy to follow making even the most squeamish Carnivore feel at ease.

“Becoming vegan didn’t mean that I wanted to live off of beans and sprouts for the rest of my life, said Gosse. I came up with the idea for “Vegan Cooking for Carnivores” because I realized that while I think vegan cooking is an easy thing to do, most carnivores panic at the thought of having to cook a vegan meal.”

She also has a cookbook available on her website in eBook format in which visitors can download for free. The book includes recipe favorites such as French toast and mushroom quiche.

For more information please feel free to visit http://vegancookingforcarnivores.com.

Jodi Truglio | email
Jodi has a degree from UNLV in Journalism and Media Studies. She has been a vegetarian for 15 years and now a strict vegan for two years. Jodi made the choice to be a vegetarian because she has always loved animals and nature and saw the importance of wanting to preserve both. In Jodi's spare time when she enjoys yoga and pilates.

Photo credit: vegancookingforcarnivores.com

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