09 January 2007

No Meat Zone Recipes: Vegan Egg-less Chocolate Cake


VEGAN

Egg-less Chocolate Cake

Ingredients
  • 3 cups flour
  • 2 cups sugar
  • 2 teaspoon baking soda
  • 2 tablespoon cocoa powder
  • 2 teaspoon white vinegar
  • 2 teaspoon vanilla
  • 1/2 teaspoon salt
  • 2 cups water
  • 1 cup oil
Directions

Combine dry ingredients. Combine liquids and add to dry ingredients. Stir by hand. It is recommended that you do not use a mixer. There may be small lumps int the batter. Pour into 9 x 13 greased and floured pan. Bake at 350 degrees for 35 minutes. Cool and frost if desired.


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