29 April 2014

Product Review: Way Better Snacks Offers Springtime Chips

Way Better Snacks does it again—yet again, they prove that they do have way better snacks! This time, they have launched a delicious pita chip called Simply Sprouted Pita-ahh Chips, along with the new Simply Spicy Sriracha and Simply Tangy Mustard & Onion Sprouted Tortilla Chips.

Like their existing flavors, these chips are simply amazing. They are not greasy or oily, but they are a tasty, healthy and fulfilling snack, perfect for any upcoming picnic or party! The new Pita-ahh Chips come in flavors such as Smoked Havarti, Toasted Garlic, and Pinch of Sea Salt.

Each bag of chips is filled with sprouted grains, which make for better nutrient absorption and easier digestion. When seeds, beans and grains are sprouted, their natural outer layer is unlocked, making the nutrients more readily available for the body to absorb. What’s not to love about these snacks?

Plus, all Way Better Snacks tortilla chips are Certified Non GMO Project Verified, kosher, vegan, and an excellent source of whole grains. They contain low amounts of sodium, and are a good source of fiber. The tortilla chips are also Certified Gluten Free, while the pita chips naturally contain a form of gluten that most people can better digest.

If you’re looking for some of the other varies of Way Better Snacks chips, choose from the Simply Sprouted Tortilla Chips line which includes Simply Sunny Multigrain, Simply Sweet Potato, Simply Beyond Black Bean, Simply So Sweet Chili, Simply Unbeatable Blues and No Salt Naked Blues. Each variety contains ingredients such as flaxseed, chia seeds, quinoa, black beans, broccoli seeds and daikon radish seeds.

Choose Way Better Snacks and purchase these delicious varieties today!

Alexandra Beane | Facebook | Twitter | Pinterest | Website
Minnesota Alex is a freelance writer who holds a BA in Professional and Creative Writing. She has a strong interest in veganism, holistic health, and emotional and physical wellbeing. When she isn’t reading and writing about health and wellness, Alex is trying new plant based recipes in the kitchen or can be found volunteering with a Minneapolis-based animal rights organization or local rabbit rescue.
Photo credit: Way Better Snacks