Book Review: Sweet Debbie's Organic Treats

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The perfect cookbook has arrived just in time for you to serve delicious allergy-free vegan recipes at your holiday gathering. Whether you will be baking for other vegans or for family or friends who have gluten, egg, dairy, soy, sugar, or nut allergies, Sweet Debbie’s Organic Treats by Debbie Adler has something for everyone to enjoy. The best part is that they are all vegan and completely allergy-free.

Whether you are vegan, diabetic, trying to eat healthier, have celiac disease, or have any other food allergy or intolerance, you will benefit from the Los Angeles bakery owner's delicious recipes. The new cookbook has something for everyone to enjoy. From muffins to cookies and bars, brownies, breads, cupcakes, donuts or even truffles, guests will be drooling.

You will even find several appetizer recipes for parties such as the “Potato Pizza Wheels” and “Guacamole Bread.” Plus, each recipe is filled with bright, beautiful photographs and easy-to-follow instructions.

With recipes from her famous Los Angeles bakery, Debbie Adler’s sweet organic treats will convince skeptics of all kinds that vegan and allergy-free treats are no different (other than their cruelty-free and allergy-free ingredients)! Nobody has to suffer because of a food allergy or intolerance—Adler makes allergy-free baking delicious! Serve any of Adler’s healthy treats at your holiday party and they will be a hit for everyone.

People are often shocked that allergen-free baking can be made possible while still tasting delicious, so keep a pen and paper handy because you will probably be asked to write down the recipes to share with your guests! Remember to tell guests that they can visit Sweet Debbie’s Organic Cupcakes in Los Angeles, which also caters to celebrities, Hollywood studios, large food companies and customers nationwide. I know I'll be stopping by during my trip to Los Angeles.

Purchase your copy of Sweet Debbie’s Organic Treats at

Alexandra Beane | Facebook | Twitter | Pinterest | Website
Minnesota Alex is a freelance writer who holds a BA in Professional and Creative Writing. She has a strong interest in veganism, holistic health, and emotional and physical wellbeing. When she isn’t reading and writing about health and wellness, Alex is trying new plant based recipes in the kitchen or can be found volunteering with a Minneapolis-based animal rights organization or local rabbit rescue. 

Photo credit: Sweet Debbie's Organic Treats

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