29 November 2006

RECIPE: Cheesy Noodles & Pesto Cheese Bread

Cheesy Egg Noodles: Boil egg noodles until soft. Drain water. Add butter, Italian seasoning, Cheesoning. Put into a baking dish. Add shredded cheese. Cover with foil. Bake at 375 degrees for 15 minutes.

Pesto & Cheese Bread: Make some pizza dough from mix. Place on a greased pan. Spread pesto on pizza dough. Sprinkle cheese on top of pesto. Fold pizza dough up... kind like a calzone. Bake at 400 degrees for 15 minutes.